Wild Food Foraging - Cultivating Skills &
Confidence through Inspiring Forays in Nature

Terms & Conditions

Thank you for choosing Rachel Lambert to facilitate your walk or event.

Please ensure that you have read & agree to the following terms & conditions before making your booking. Your booking is confirmation that you agree to the terms & conditions.

    Public Walks & Events
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    Private/Tailor-Made Walks & Events
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Read the latest Blog Post:

Wild Foccacia on Scilly

Baskets of goodies for our 3 course menuAlexanders, Smyrnium olusatrumBrambles, Rubus fruticosus agg.Creating Rosey Cordial from Rose Petals
There have been all sorts of wild & wonderful things appearing in my salads! Claire

Upcoming events

Seaweed Foraging Course With Hot Soup - Sun 10th Jan 2016, 10am-12.30/1pm

Early Spring Foraging Course With Tasters - Sat 20th Feb, 10am-1pm

Seashore Foraging Course With Tasters - Thurs 10th Mar, 10.45-1.15pm

For more information on events, see the calendar.

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