Wild Food Foraging - Cultivating Skills &
Confidence through Inspiring Forays in Nature

FORAGE, COOK and DINE

The Ultimate Hands on Foraging and Learning Experience


Enjoy the whole process from gathering wild food, cooking and eating it. Available in Bristol at Bordeaux Quay, or Cornwall from your home, holiday base or a choice of venues.

Includes; Foraging for ingredients and all foraging tuition (identification tips and nutritional/medicinal benefits), cooking demos and/or tuition (learn how to process, prepare and cook wilds), 2-3 course dinner together enjoying the fruits of your labour.


Price: From £360 for 2-6 persons. Additional persons £60 each (Cornwall)
Bristol Events £65pp, minimum of 8 persons.

Available for; Private Parties and Corporate Events.




Smaller events are available in Cornwall ~ Forage and create one or two taster dishes together.
Price: From £195 for 2-4 persons, additional persons £45 each.

Read the latest Blog Post:

Rosehip and Custard Tart

Foraging for dinner, Rachel Lambert, wild food walksPrivate foraging in Cornwallpicking sea beetSea Sandwort, Honckenya peploides
You made the foraging fun & informative & we all agreed it was the best meal we had had in a long time! Louise, London

Upcoming events

Autumn Foraging Course With Tasters - Sun 8th Oct, 2-5pm

Seaweed Foraging Course With Tasters - Sat 21st Oct 10-1pm

Coastal/hedge/wood Foraging Course With Tasters - Sat 11th Nov, 10-1pm

For more information on events, see the calendar.

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