PRIVATE FORAGE, COOK & DINE in BRISTOL

£520 for 8 adults. Additional persons £65 each. Valid for 12 months.

Terms & Conditions

Payment

By PayPal or Credit/Debit Card (no paypal account required):

Voucher type
Name and contact number
Email address

Please note an additional 3.5% is added onto all PayPal transactions.

By Cheque

Please send the full amount to; 'Rachel Lambert' Cornwall Cottage, Leskinnick Place, Penzance, TR18 2EZ


What to expect
Please click here to view instructions on what to bring to your event.

Read the latest Blog Post:

Rosehip and Custard Tart

Handful of Rock SamphireForaging for wild leeks, alium triquetriumwild food, guided foraging walks, blackberries, Robus fruticosusBasket of wild leeks, wild garlic, alium triquetrium

Upcoming events

Seaweed Foraging Course With Tasters - Fri 26th May, 10-1pm

Bank Holiday Foraging Course With Tasters - Mon 29th May, 10-1pm

Coastal/woodland Foraging Course With Tasters - Fri 9th June, 1-4pm

For more information on events, see the calendar.

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